Your cart

December 4th - 8th

Monday (12/4): Peruvian BBQ Chicken with Green Sauce, Cilantro-Lime Jasmine Rice and Ginger-Sesame Green Beans (Gluten-Free, Dairy-Free)
Monday (12/4): Peruvian BBQ Chicken with Green Sauce, Cilantro-Lime Jasmine Rice and Ginger-Sesame Green Beans (Gluten-Free, Dairy-Free) — $17.95 +
Monday (12/4): BBQ Turkey Meatloaf, Sweet Potato-Bacon Salad, and Hot-Honey Brussels Sprouts (Paleo, Gluten-Free, Dairy-Free)
Monday (12/4): BBQ Turkey Meatloaf, Sweet Potato-Bacon Salad, and Hot-Honey Brussels Sprouts (Paleo, Gluten-Free, Dairy-Free) — $21.95 +
Tuesday (12/5): General Tso's Chicken with Coconut Jasmine Rice and Asian-Sesame Marinated Crunchy Vegetables (Gluten-Free, Dairy-Free)
Tuesday (12/5): General Tso's Chicken with Coconut Jasmine Rice and Asian-Sesame Marinated Crunchy Vegetables (Gluten-Free, Dairy-Free) — $17.95 +
Tuesday (12/5): Turkey Burgers with Caramelized Onions, Broccoli Salad with Cashew Curry Dressing, and Sweet Potato Fries (Paleo, Gluten-Free, SugarNix, Dairy-Free)
Tuesday (12/5): Turkey Burgers with Caramelized Onions, Broccoli Salad with Cashew Curry Dressing, and Sweet Potato Fries (Paleo, Gluten-Free, SugarNix, Dairy-Free) — $17.95 +
Wednesday (12/6): Blackened Cajun Chicken with Melted Mozzarella and Roasted Bell Peppers, Smoked Gouda & Andouille Grits, and Caesar Salad with Caesar Dressing
Wednesday (12/6): Blackened Cajun Chicken with Melted Mozzarella and Roasted Bell Peppers, Smoked Gouda & Andouille Grits, and Caesar Salad with Caesar Dressing — $18.95 +
Wednesday (12/6): Buffalo Chicken Pizza (our famous Paleo crust) with Spring Lettuce & Cherry Tomato Salad + Ranch Dressing (2/serving for your pizza & salad!) (Gluten-Free)
Wednesday (12/6): Buffalo Chicken Pizza (our famous Paleo crust) with Spring Lettuce & Cherry Tomato Salad + Ranch Dressing (2/serving for your pizza & salad!) (Gluten-Free) — $17.95 +
Thursday (12/7): Pecan Crusted Salmon with a New Orleans Remoulade, Brown Rice, and a Three Pepper and Sweet Onion Roast with Kalamata Olives (Gluten-Free, Dairy-Free)
Thursday (12/7): Pecan Crusted Salmon with a New Orleans Remoulade, Brown Rice, and a Three Pepper and Sweet Onion Roast with Kalamata Olives (Gluten-Free, Dairy-Free) — $30.95 +
Thursday (12/7): Pulled Pork, South Carolina BBQ Sauce, Butternut Squash Fries and our Famous Broccoli Salad (Paleo, Gluten-Free, Dairy-Free)
Thursday (12/7): Pulled Pork, South Carolina BBQ Sauce, Butternut Squash Fries and our Famous Broccoli Salad (Paleo, Gluten-Free, Dairy-Free) — $20.95 +
Caramelized Shallot and Gruyere Quiche with a Gluten-Free Rosemary Crust *2 Large Slices - Serves 2-4* (Gluten-Free) *Made Monday - 12/4*
Caramelized Shallot and Gruyere Quiche with a Gluten-Free Rosemary Crust *2 Large Slices - Serves 2-4* (Gluten-Free) *Made Monday - 12/4* — $17.95
Turtle Brownies with Homemade Date Caramel (2 Large Brownies - SERVES 4-8) (Paleo, Gluten-Free, Dairy-Free) *Made Wednesday - 12/6*
Turtle Brownies with Homemade Date Caramel (2 Large Brownies - SERVES 4-8) (Paleo, Gluten-Free, Dairy-Free) *Made Wednesday - 12/6* — $18.95
Chocolate Chip Cookies *10 cookies* (Gluten-Free) *Made Monday - 12/4*
Chocolate Chip Cookies *10 cookies* (Gluten-Free) *Made Monday - 12/4* — $17.95
Sausage Balls *12 total balls* *Made Tuesday - 12/5*
Sausage Balls *12 total balls* *Made Tuesday - 12/5* — $17.95
Sale
View full product details →

Unavailable

Sold Out